【Wok Spatula Material】: Using high temperature black plating technology.201 stainless steel & wood handle, durable, easy to clean, not easy to have dents, cracks, rust or fall off. Excellent workmanship, smooth edges and lines, the welding is superb
The FJNATINH Spatula & Ladle Wok Tool Set, 14.2-15 inches Wok Utensils, Stainless Steel Wok Spatula is a great buy for the casual fan to show their pride for the team. Made with 100% polyester, it will keep you comfortable and looking fresh throughout the game. The FJNATINH Spatula & Ladle Wok Tool Set, 14.2-15 inches Wok Utensils, Stainless Steel Wok Spatula is designed with moisture-managing technology so that you can stay dry and comfortable all game long.
【WOK Spatulas Set Size】14.2"-15" ,enough length ensures that we keep our hands away from the hot wok while making delicious meals with ease.Doesn’t react with foods and ensure them delicious
【Design of the Kitchenware Set】 the wooden handle is ergonomic, the stainless steel is durable and heat-resistant,and the appearance is classic. Specially designed for cooking food, it can be easily turned and cooked to help you make delicious dishes
【Dishwasher Safe Cooking Tools】This wok spatula set dishwasher safe design means that these appliances are easy to clean and keep in this condition. It’s also a great gift choice for moms or culinary enthusiasts
【Quality after-sales service】 no matter you encounter any product problem after receiving the product, we will solve it for you within 24 hours and provide you with satisfactory solutions.100% satisfaction, just the best guarantee by FJNATINH
Buy FJNATINH Spatula & Ladle Wok Tool Set, 14.2-15 inches Wok Utensils, Stainless Steel Wok Spatula from the official shop . Official FJNATINH Spatula & Ladle Wok Tool Set, 14.2-15 inches Wok Utensils, Stainless Steel Wok Spatula products available in all sizes and styles – including authentic FJNATINH Spatula & Ladle Wok Tool Set, 14.2-15 inches Wok Utensils, Stainless Steel Wok Spatula jerseys, sweatshirts, hats, t-shirts, and more.
