imarku Deba Knife, 7 inch Sushi Knife, Ultra Sharp Japanese Kitchen Knife with Stainless Steel Single Bevel, Fish Fillet Knife for Fish Cutting with Ergonomic HandleOnline now

Professional Deba Knife: The Japanese kitchen knife is thick, comprehensive, and ultra-sharp, mainly used for rough processing of whole fish, such as cutting fish heads, breaking bones, gutting, and filleting with precision

High-end Material Details: This 7-inch sharp deba sushi knife is manufactured with high carbon stainless steel 5cr15mov which makes it with excellent corrosion resistance, great edge retention, great wear resistance, and high hardness

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Single Bevel Knife Design: Each imarku sashimi knife has a highly precise processing hand-sharpened single bevel blade into a 12 ° to 15 ° single bevel mirror, the slicing surface is smooth and shiny so that the meat and bones can be separated horizontally, and making the upper layer ventilated and anti-sticking, minimizing damage to the meat and maintaining fresh flavor. It’s a great gift for your father, or for yourself

Ergonomic Pakkawood Handle: The wooden handle of the imarku deba knife is made of Pakka wood for excellent corrosion resistance, durability, and easy maintenance. Its handle is ergonomic and provides a comfortable grip and high maneuverability. Prevent slippage, sturdy and effortless. For left-handed users, it is also of great performance

Customer Service: The imarku will do whatever it takes with outstanding customer service support to assist everyone. We provide all day customer support to you. Please feel free to get in touch with us whenever you are concerned about the product or after sales service